Archive for September 18, 2017

{San Francisco}: Ghirardelli Chocolate Festival 2017

pepito-paletas

It’s hard to believe the Ghirardelli Chocolate Festival is in its 22th year! This yearly event turns the famous Ghirardelli Square into a celebration of all things chocolatey. Besides their famous chocolate squares and their ice cream sundaes, the Ghirardelli Chocolate company…

Cuisine vintage : pommes de terre à la boulangère


Bizcocho de higos con crema de mascarpone

Estamos en temporada de higos y hay que sacarles todo el partido posible antes de que se nos vayan. De hecho tenía esta receta guardada y a la espera de poder hacerla en cuanto tuviese entre mis manos los primeros…

Lemon Meringue Pie Pops + An Update

Lemon Meringue Pie Pops + An Update

I have always been a sucker for food on a stick. So when I was conceptualizing a pie pop recipe, I wanted something that was a twist on a classic pie recipe with an eye catching finish—because no ordinary pie…

one huck of a season

Recipe: cold seafood platter I always thought that my foraging seasons ended because there wasn’t anything left to forage, but this year has been quite different. I stopped looking for porcini, matsutake, and now huckleberries, because I found so many,…