Archive for December 1, 2017

Chocolate Hazelnut Cake

I’ve known my husband and his family for 30+ years and in all those decades there is a story about a cake that has been the heart of my career goals. Just to be clear, this is not the cake. This chocolate…

Almond Crostata (Tart) With Ricotta & Jam Filling from Naturally Vegetarian

Naturally Vegetarian is up for grabs on Amazon or on all these other places!  I bought three bushes of ancient roses last spring, the kind you can use for cooking: I imagine that, if the garden of Eden had flowers,…