Archive for March 10, 2018

Fresh Vietnamese Spring Rolls with Shrimp and Pork

We’re back, cooking in our home kitchen again eating Vietnamese Fresh Spring Rolls and it feels nice to be making food that isn’t for a shoot. We’ve had a fulfilling four weeks of back to back shoots and working with some…

Birthday Cake

Tomorrow is my son’s birthday and this is the cake he requested. My kids have always been opinionated about their birthday cakes, because I encouraged it. I like the challenge of creating something special for them. Chocolate cake with cream…